Tuesday, September 16, 2014

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Carrot Salad with Yogurt | My Ihlamurc
1/2 cup olive oil
Carrot Yogurt
Ingredients 4-5 large carrots (coarsely grated will) 1 onion (notched to) 2-3 cloves garlic (according to taste) 1 cup of coffee hand crushed walnuts 2 cups strained yogurt (sac yoghurt) + 1 tablespoon olive oil 1/2 coffee less than a cup of olive oil 1 teaspoon salt
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