Day before yesterday was a bad day ... Ryvin their own bad olossani and somehow I was just in the country. I think I have a bit of the soul of the artist in the sense that the mind can throw just what happens. On Monday we had a lovely day, the sun was shining. On Tuesday, when it was raining, I was inside, lazy and depressed. Söinkin quite irregularly.
Yesterday was another sunny and a good day. Felt comfortable with it. I was wondering evening jogging, that how it should always be in a bad moment, the mod itself that it does not feel cheesy, however, last forever and I was considering, but already the new better days. Whenever it is in any case come! Ennenmmin or later.
I find myself in a stressful time for a lot of this new healthier diet compliance. But I would like to continue it further. A certain austin mahoni range can be eaten freely etc. But during the week when you should feed two people, it seems somehow bothered power always think about what you tarvii what one eats, how much needs what and if I am now definitely made a lunch box for tomorrow all. How to make it any easier?
Yesterday I ate ground beef salad. A bit like a wonderful tacosalaattia, but lighter. Arugula is but nii-in good. At the same time the formula of the last week of tuna salad. Now, of course, austin mahoni meat was just taken that for bluefin tuna in the place. And, therefore, the sting of minced meat warm salads and Markku austin mahoni Aro go. It is still evääksikin today :) Minced meat packed in separate jars that once again gets warm.
Posted by Milla H at 8:29
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